Gournet Food Specialists

Fine Food News

Buy French food, traditional French gourmet food hampers and French gourmet gifts online in the UK at our French food shop, website and French delicatessen. Customers can buy typical French food specialities, gourmet French hampers and gifts and cooking ingredients, with London and UK mail order delivery. We are also French gourmet food wholesalers, importers & distributors and wholesale traditional French foods, gourmet gifts and cooking ingredients to UK delicatessens, food halls & farm shops.

Customers visiting our French food website shop and French delicatessen can buy traditional French food specialities such as confit de canard (duck confit), saucisses de Toulouse, coq au vin, foie gras d'oie and bloc de foie gras de canard, cassoulet de Castelnaudary, French pates, terrines and rillettes and soupes de Poisson Perard. Other French food specialities include creme de marrons Clement Faugier and marrons glaces.

Customers can also buy a large range of cooking ingredients , which include piment d'Espelette AOC, classic French stocks and demi glace by More Than Gourmet, vanilla pods, saffron stamen, dried porcini mushrooms, dried morel mushrooms, dried yellow chanterelles and dried wild forest mushrooms. Other ingredients include black winter truffles, truffle peelings, black summer truffles, black Perigord truffle oil, white Alba truffle oil, truffle salt, black truffle honey, truffle mustard and black truffle paste.

French Food & Gourmet Food Detailed Descriptions:

Buy Anila's authentic sauces online UK. Anila's curry sauces include Anila's mild korma curry sauce, spicy korma curry sauce, Anila's hot methi curry sauce, Anila's spicy hot curry sauce, Anila's spicy medium curry sauce, Goan green curry sauce and Anila's spicy mild curry sauce. Anila's gourmet chutneys and pickles include Anila's delicious lemon pickle, chilli pickle, mango chutney, tindori pickle and Anila's hot lime pickle. The latest addition to Anila's range of curry sauces is Anila's fruity mild curry sauce.

Buy karimix curry pastes and chutneys online UK, which include karimix thai green curry paste, karimix thai red curry paste, karimix korma curry paste and karimix madras curry paste. The karimix chutney range include karimix mango chutney, karimix shrimp relish, chilli pepper relish, pineapple achar, tamarind chutney and karimix aubergine pickle. Also worthy of mention are Benenden sweet garlic sauce, Butteworth and Son chutneys and Colvin's hot pepper jelly. The latest addition to our range of chutneys are Clippy's Handmade Apples preserves, Clippy's apple and fig jam, clippy's apple, mango and chilli chutney, Clippy's apple and blueberry jam and Clippy's apple pie jam. New supplies of karimix and Clippy's arriving today.

Moving to our Mediterranean gourmet food range, customers can buy quality Greek olives, including stuffed green olives in olive oil, organic kalamata olives, colossal green olives, black colossal olives, blond mammouth olives as well as a range of stuffed green olives. These include garlic stuffed olives, lemon stuffed olives, almond olives, pimento stuffed olives, chilli olives and green olives stuffed with feta in oil. Our range also includes olives in olive oil stuffed with lemon, pimento, almond, garlic online. In larger presentations, customers can buy kalamata olives (including organic kalamata olives & pitted kalamata olives); cocktail olives, blond mammouth olives; black colossal olives; green super colossal olives and Greek cocktail olives.

recommended are our cocktail olives. These include stuffed olives in extra virgin olive oil (garlic stuffed olives, chilli stuffed olives, lemon olives, almond stuffed olives and pimento stuffed olives). In the larger 3kg olives in brine we stock organic kalamata olives, blonde olives, green super colossal olives and black colossal olives, chilli stuffed olives, garlic stuffed olives, green olives stuffed with lemon, almond stuffed green olives, anchovy olives, mixed stuffed olives and Greek mixed olives.

Customers interested in our gourmet Greek food range can buy Greek gourmet foods and mezes such as aubergine imam, baked gigantes beans, stuffed vine leaves, stifado onions, tahini, halva pistachio, a new Greek pine tree honey by Odysea, orzo rice pasta, anchovy fillets in oil, kalamata olives and extra virgin olive oil online UK. Customers can also buy gourmet Italian food, which includes Italian semi sundried tomatoes in oil and Italian roasted artichokes. We also stock balsamic vinegar from Modena and a delicious balsamic vinegar glaze.

Moving to our French food range, and looking at confit first. Our customers can buy a four times award winning confit de canard from South West France. Our duck confit comes in several sizes (two leg, four leg and twelve leg) and is also sold by the case. Our confit range also features related specialities such as confit de canard aux lentilles, confit de canard pommes Sarladaise and gesiers de canard confits.

Other well known French food specialities include a reputed range of cassoulet de Castelnaudary, which include cassoulet au confit de canard (duck cassoulet), cassoulet au confit d'oie (goose cassoulet) and pork cassoulet. Our range of cassoulet are prepared by La Belle Chaurienne cassoulet specialists and made with confit, toulouse sausages and haricots lingots.

Customers can buy other traditional French foods such as saucisses de Toulouse aux lentilles, poulet Basquaise, coq au vin, choucroute garnie, petit sale and Connetable sardines. Popular French ingredients include lentilles du Puy, dijon mustard, harissa paste, creme de Marron Clement Faugier, whole French chestnuts, huile de noix (walnut oil) and huile de noisette (French hazelnut oil). Other French food specialities include cassoulet de Castelnaudary, duck cassoulet au confit de canard and goose cassoulet au confit d'oie as well as lingot beans (haricots lingot). The latest addition to our range of French Clement faugier fine foods, are the reputed Clement Faugier marrons glaces.

Turning to our foie gras range, customers can buy duck foie gras from South West France and goose foie gras from Strasbourg. The excellent foie gras d'oie range (goose foie gras) by Edouard Artzner includes goose foie gras with truffles, foie gras mi-cuit and bloc de foie gras d'oie as well as foie gras in gift presentations. Our duck foie gras is prepared by La Belle Chaurienne and includes a bloc de foie gras de canard with armagnac, which is highly recommended as well as a range of whole duck foie gras in kilner jars. Our foie gras selection also includes the classical accompaniments such as onion confit.

Customers can buy French ready meals, which include poulet Basquaise, boeuf en Daube, coq au vin a la Provencale, duck cassoulet de Castelnaudary, confit de canard aux pommes, confit de canard with lentils and petit sale aux lentilles.

Other typical French foods include an award winning range of French pates, terrines and rillettes, which include country pate, chicken liver pate (terrine de foie de volaille), hare terrine with Pinot noir, duck terrine (pate de canard) and goose pate de foie gras with truffle juice, rillettes d'oie, rillettes de canard and pork rillettes.

We have more recently complemented our selection of French pates with a range of quality French fish terrines and rillettes from Brittany, which include French scallop terrine, lobster terrine, salmon terrine with dill, shrimp terrine with chives, tuna rillettes, mackerel rillettes with lime juice and smoked salmon rillettes. A characteristic of this range being that they are seasoned with Fleur de Sel De Guerande salt crystals.

Remaining with the seafood theme, customers can buy the renown French soupes de poisson Perard from le Touquet, which include Perard fish soup (soupe de poisson), Perard crab soup (soupe de crabe)and Perard lobster soup (soupe de homard) as well as croutons, Perard rouille, aioli, samphire and the Perard soup gift pack. The Perard soup range were recently awarded lable rouge status, a gastronomic recognition to high quality producers. This just serves to underline the quality of the Perard range.

Customers can buy gourmet French food gifts from Provence. We have restructured this section to include herbes de Provence in gift presentations black olive tapenade, pistou sauce, aioli mayonnaise as well as mustard. All this range are particularly suited to French gourmet gifts and food hampers and come recommended.

Our latest French fine food range is the Traditional French food & gastronomy from Strasbourg by Edouard Artzner. This tremendous company have been established since the late 1800s and are above all foie gras specialists, though they do deserve mention for their excellent rillettes. You will find their French food specialities scattered throghout the website but for the first time have decided to regroup all this range. We will likewise be regouping all the French fine food range from Castaing (French food specialities from the Landes) shortly.

Turning to our French after dinner gourmet food range, customers can now buy the very finest marrons glaces by Clement Faugier. Each marrons glaces is individually wrapped in gold foil to ensure maximum freshness and the marrons are presented in very smart gift tins. Clement Faugier have a worldwide reputation as market leaders in all chestnut related specialities and these marrons glaces are exquisite. We also stock the very well known Creme De Marrons Clement Faugier and will also shortly be introducing the Clement Faugier unsweetened chestnut cream.

Also recommended are our pruneaux d'Agen which include pitted pruneaux d'Agen, stone in Agen prunes and nougat with Pruneaux. All our pruneaux d'Agen are large, entirely natural, succulent and sweet being the mi-cuit pruneaux variety. We have also recently introduced a quality French honey range from the Pyrenees and new French biscuits.

Lastly customers can buy from our large range of cooking ingredients. We stock the much sought after French sel de Guerande. Sel de Guerande is the most reputed French sea salt and comes in two varieties, gros sel de Guerande and the finer fleur de sel de Guerande. We stock both types of French sea salt as well as Fleur De Sel De Camargue.

Customers can also buy quality French goose fat (graisse d'oie) and duck fat (graisse de canard) from South West France. Both our goose fat and duck fat are presented in re-sealable jars and hugely popular with customer throughout Autumn and Christmas, and available in different sizes to suit your cooking needs. We also sell goose fat and duck fat by the case at discounted prices for customers using these ingredients frequently.

Other cooking ingredients include a quality selection of French dried wild forest mushrooms and dried porcini. Our selection includes dried porcini mushrooms, dried wild forest mushrooms, dried morel mushrooms (dried morels) and dried yellow chanterelle mushrooms (girolles). Our dried mushrooms are also available in larger 500g tubs, which include dried porcini mushrooms, dried forest mushrooms and dried girolles (yellow chanterelle) mushrooms. Customer interested in this range, may also like to look at our range of black truffles and truffle oils from the same supplier.

With regards truffles, our black Winter truffles and black Perigord truffle cooking ingredients come direct from an established truffle company called Plantin in Provence. Plantin have been in the truffle business for three generations and all their truffles and truffle oils are of very high quality. Customers can buy black Winter truffles, black Winter truffle peelings, black summer truffles and black summer truffle peelings. Customers can also buy black truffle oil and white Alba truffle oil as well as truffle honey, truffle mustard, truffle salt and a superb truffle paste.

Other cooking ingredients include quality saffron stamen and organic saffron powder. Our saffron is presented in 1 gram boxes, for use in risottos, sauces and savoury cooking. All our saffron stamen and organic saffron powder are of high quality.

Also vanilla pods (single vanilla pods and packs of three vanilla pods)

Lastly the reputed range of More Than Gourmet cooking stocks and demi glace, which include demi glace gold (classic French demi glace), glace de viande gold (reduced veal and beef stock), glace de gibier gold (classic venison stock), glace d'Agneau gold (classic roasted lamb stock), jus de poulet lie gold (classic roasted chicken demi glace), glace de poulet gold (classic roasted chicken stock), fond de poulet gold, glace de volaille gold, glace de veau gold (reduced veal stock) and glace de canard gold (roasted duck stock).